| HOT |
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| Ham and Gruyére Panini with Tomatoes, Grilled Onions and Olives on Country Sourdough Bread |
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7.25 |
| Housemade Salmon Burger with Lettuce, Tomatoes, Red Onion and Tarragon-Caper Aioli on a Deli Bun |
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8.50 |
| Chicken and Fontina Panini with Tomatoes, Grilled Zucchini, Onions and Garlic Aioli on Sourdough |
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7.50 |
| Braised Chipotle Pork with Fresh Cabbage, Avocado, Tomato and Grilled Onions on a Deli Bun |
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7.25 |
| Prosciutto-Provolone Melt with Tomato and Roasted Garlic on Rustic Italian Bread |
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7.95 |
| Grilled Albacore Tuna (Rare) with Roasted Peppers, Lettuce, Sun-Dried Tomato Pesto on Olive Bread |
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7.95 |
| Chile-Rubbed Steak with Grilled Peppers, Onions and Provolone on a Herb Roll |
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7.25 |
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| COLD |
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| Honey-Pepper Roasted Turkey Breast Bacon, Lettuce, Avocado, Cheddar Cheese and Whole Grain Mustard on Sourdough |
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7.50 |
| Cafe Sub Salame, Coppa Cola, Mortadella, Fontina, Lettuce, Tomato and Olive-Roasted Pepper Relish on a Herb Roll |
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7.00 |
| Housemade Roast Beef with Tomatoes, Horseradish-Dijon and Cheddar Cheese on a Baguette |
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7.25 |
| Fresh Albacore Tuna Salad on a Croissant with Lettuce, Tomatoes and Cucumbers |
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8.00 |
| Smoked Salmon Croissant with Tomatoes, Onions, Sprouts, Cream Cheese, Cucumber and Capers |
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|
7.50 |
| Turkey Wrap with Bacon, Avocado, Cheddar Cheese, Lettuce, Carrots, Cucumbers and Mustard |
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7.50 |
| Roast Beef Wrap with Lettuce, Tomatoes, Carrots, Cucumbers and Mustard |
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7.50 |
| Brie-L-T with Applewood Smoked Bacon Brie, Lettuce and Tomato with Aioli on Whole Wheat Walnut Bread |
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8.25 |
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| VEGGIE |
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| Portobello Mushroom and Eggplant with Roasted Peppers, Spinach, Fresh Mozzarella, Tomato and Pesto on Focaccia |
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8.00 |
| Veggie Wrap with Avocado, Sprouts, Cucumber, Carrots and Garlic-Yogurt "Hummus" |
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6.50 |
| Brie-L-T Brie, Lettuce and Tomato with Aioli on Whole Wheat Walnut Bread |
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6.95 |